cheeses wopa cheeses
Our Atelier de la Sèvre range is an assortment of premium regional, authentic cheeses which are healthy and natural and aimed at dairy stockists and restaurant owners
As synthetic biology transforms living matter into a medium for making, what is the role of design and its associated values? Synthetic biology manipulates the stuff of life. For synthetic biologists, living matter is programmable material. In search of carbon-neutral fuels, sustainable manufacturing techniques, and innovative drugs, these researchers aim to redesign existing organisms and even construct completely novel biological entities. Some synthetic biologists see themselves as designers, inventing new products and applications. But if biology is viewed as a malleable, engineerable, designable medium, what is the role of design and how will its values apply?In this book, synthetic biologists, artists, designers, and social scientists investigate synthetic biology and design. After chapters that introduce the science and set the terms of the discussion, the book follows six boundary-crossing collaborations between artists and designers and synthetic biologists from around the world, helping us understand what it might mean to 'design nature.' These collaborations have resulted in biological computers that calculate form; speculative packaging that builds its own contents; algae that feeds on circuit boards; and a sampling of human cheeses. They raise intriguing questions about the scientific process, the delegation of creativity, our relationship to designed matter, and, the importance of critical engagement. Should these projects be considered art, design, synthetic biology, or something else altogether?Synthetic biology is driven by its potential; some of these projects are fictions, beyond the current capabilities of the technology. Yet even as fictions, they help illuminate, question, and even shape the future of the field.
We craft daring plant-based meats and cheeses from our flavorful selections to our mouth-watering recipes, we love to share, indulge and make taste happen.
The oldest and most well known of the country's sheep and mixed milk cheeses, made on our Vermont family farm in small batches.
As synthetic biology transforms living matter into a medium for making, what is the role of design and its associated values? Synthetic biology manipulates the stuff of life. For synthetic biologists, living matter is programmable material. In search of carbon-neutral fuels, sustainable manufacturing techniques, and innovative drugs, these researchers aim to redesign existing organisms and even construct completely novel biological entities. Some synthetic biologists see themselves as designers, inventing new products and applications. But if biology is viewed as a malleable, engineerable, designable medium, what is the role of design and how will its values apply?In this book, synthetic biologists, artists, designers, and social scientists investigate synthetic biology and design. After chapters that introduce the science and set the terms of the discussion, the book follows six boundary-crossing collaborations between artists and designers and synthetic biologists from around the world, helping us understand what it might mean to 'design nature.' These collaborations have resulted in biological computers that calculate form; speculative packaging that builds its own contents; algae that feeds on circuit boards; and a sampling of human cheeses. They raise intriguing questions about the scientific process, the delegation of creativity, our relationship to designed matter, and, the importance of critical engagement. Should these projects be considered art, design, synthetic biology, or something else altogether?Synthetic biology is driven by its potential; some of these projects are fictions, beyond the current capabilities of the technology. Yet even as fictions, they help illuminate, question, and even shape the future of the field.
Mission The Oldways Cheese Coalition inspires people to embrace the joys of the old ways of eating traditional cheeses in healthy amounts.
Innovative Food Ingredients From dairy proteins specialty dry ingredient blends and authentic italian cheeses to natural cheese and cheese substitutes only Kantner offers you the ease of custom ingredient solutions your company is looking for all under one roof
The Sèvre & Belle brand was founded in 1893 and is a part of the la Coopérative Laitière de la Sèvre, along with the Echiré and Atelier de la Sèvre brands. This close-knit independent dairy cooperative is respectful of ancient expertise, which we use to make all of our products and which you can through the quality in everything we produce.
Authentic Family Owned & Operated Italian Restaurants. Homemade Pastas, Breads, Desserts. Fresh Fish, Meats, cheeses. Where Guests Become Family!
The Cheese Geek makes eating and exploring cheese easy and more fun. No more intimidating experts. Just the best cheeses, delivered free, chilled, to your door.
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Freshly baked bagels, homemade cream cheeses and creative gourmet sandwiches for a delicious breakfast, lunch or dinner from Goldberg's!
ELSA-MIFROMA As a market leader in Switzerland and an important player at a European level, the ELSA-MIFROMA group is an expert in the production and packaging of dairy products and the ripening of cheeses Made up of four companies – ELSA, MIFROMA, MIFROMA France and DÖRIG – the group offers its Swiss and international customers innovative and high-quality products
Scottish Gourmet USA is an importer and retailer of Scottish Food, including haggis, smoked fish, black pudding, bacon, artisanal cheeses, and so much more.
we are oklahoma city's first wood fired pizza we focus on using high quality ingredients, from the cheeses to the meats. we offer plenty of local beers on draft, and have a great list of wine and cocktails. come see us at one of our two locations, on western ave. and in the historic deep deuce district in downtown okc
Award winning handcrafted farmstead goat cheeses including chèvre, fromage blanc, bloomy rind and feta made in Saluda, Virginia where all cheese is provided by "Us Goats."
Discover gourmet French cheeses with hundreds of cheese recipes pairings tips and cheese giveaways Learn about cooking with cheese and the list of French cheeses
CHEESE CONNOISSEUR magazine is the authority on all things cheese. Indulge in specialty cheeses, celebrity cheesemakers, chefs, wines, travel opportunities and complementary foods and beverages.
BelgianShop is a Belgian shop where you will be able to buy Belgian beers. BelgianShop proposes more than 800 Belgian beers, beer glasses, Belgian food, Belgian chocolates, Belgian waffles, Belgian cheeses, speculoos...
Bringing the best of Vermont to the Queen City. Discover a bounty of fresh, locally grown produce, handmade crafts, sweet and savory treats, and meats and cheeses from Vermont's farmers, producers, and makers. /
The American Cheese Society Judging & Competition, the largest judging and competition of its kind for American-made cheeses, is held each year in conjunction with the American Cheese Society Annual Conference.
Online Delicatessen and Groceries Delivery in Metro Manila, Philippines. Experience the best service in the city and the best curated products on earth: foie gras, french oysters, caviar, salmon, meats, cold cuts, cheeses and wines. /
Fresh and tangy cheeses to soft-ripened signature classics and buttery aged cheeses. Now shipping nationwide.